Welcomes and entertains guests in a warm and friendly manner to provide a positive first impression of service. Offers the best seats to guests and works with team members in delivering 100% guest delight and a genuine Italian dining experience.

Provides fast, friendly and efficient service by making all guests feel special, by being a team player, by suggestively offering menu items to ensure 100% guest delight and providing each guest with an genuine Italian dining experience.

Thaws, bakes, portions, breads, prepares produce and proteins, and prepares food items necessary to meet daily business needs. Cooks food to make it great tasting and visually appealing by following standardized recipes.

Ensures that the dining room, lobby and service areas are clean, stocked, and visually appealing. Works with managers and team members to provide smooth operation of the restaurant.

Provides fast, personalized and efficient service by making all guests feel special; is a team player. Offers menu suggestions and delivers attractive, great tasting food to ensure 100% guest delight. Provides each guest with an genuine Italian dining experience.

Broils/grills/fries and sautés each order by following standardized recipes. Ensures that proper food handling and sanitation procedures are being followed. Prepares attractive great tasting Italian food ensuring that all items on an order are completed at the same time, are visually appealing, and delivered hot in the window.

Coordinates delivery of attractive, great tasting Italian food at the proper temperature and time to all guests. Checks and garnishes plates from the line and ensures food is correct, cooked properly, and ready to serve.

Cleans dining items and all restaurant areas to provide a sanitized and visually pleasing restaurant to guests and team members. Performs as a team member to provide a safe and hazard-free work environment. Performs maintenance on equipment to ensure proper performance and minimize repair costs.